Enchiladas

Join us for a culinary class dedicated to the traditional flavors of Guanajuato!

Learn to make delicious corn tortillas dipped in rich guajillo sauce and perfectly fried to golden perfection.

You’ll serve them topped with fresh lettuce, onions, and crumbled queso fresco, accompanied by a vibrant side of potatoes and carrots.

Experience the art of this beloved dish and discover the secrets behind its authentic preparation.

Perfect for all skill levels, this class promises a delightful journey into Mexican cuisine!

Ages 16+

$45/person

INSTR: Ariana Caballero