Mole Poblano

Led by expert chef, Ariana Caballero, this class will take you on a journey through the traditional process of making a deep, complex mole sauce from scratch..

Mole Poblano is a rich, flavorful sauce that is a staple in Mexican cuisine. It is made with a blend of spices, chilies, chocolate, and other ingredients that come together to create a savory and slightly sweet sauce. The sauce is typically served over chicken or other meats and is enjoyed by people all over the world for its unique taste.

You'll learn essential techniques for balancing flavors and preparing the perfect mole to pair with chicken or your favorite dish.

By the end of the class, you'll have the skills to recreate this savory masterpiece at home!

Ages 16+

$45/person

INSTR: Ariana Caballero